Hydroxypropyl beta cyclodextrin / HPBCD CAS 94035-02-6

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Hydroxypropyl beta cyclodextrin Details:

Chemical Name: Hydroxypropyl beta cyclodextrin
CAS No.:94035-02-6
Molecular Weight:1375.36
Molecular Fomula:C54H102O39
Appearance:White crystalline powder
Assay ：99%

Hydroxypropyl beta cyclodextrin Specification:

Items	Specification
Appearance	White or almost white,amorphous or crystalline powder
Solubility	Freely soluble in water and in propylene glycol
Appearance of solution	The solution is clear and colorless
Conductivity	≤200
Impurity A(%)	≤1.5
Sum of impurities other than A(HPLC)(%)	≤1.0
Impurity B(GC)(%)	≤2.5
Heavy Metals(ppm)	≤20
Loss on drying(%)	≤10.0
TAMC(CFU/g)	≤10
TYMC(CFU/g)	≤10
Escherichia coli	Absent
Salmonella	Absent
MS	0.40~1.50
*DS(7MS)**	2.80~10.50
PH	5.0-7.5

Hydroxypropyl beta cyclodextrin Application：

In food manufacturing, it is mainly used to eliminate odors, improve the stability of flavors and pigments, and enhance emulsification and moisture resistance. To improve the taste of food, it is a good stabilizer and flavoring agent for the food and cosmetics manufacturing industry.

Hydroxypropyl beta cyclodextrin Packaging Details：

25kg/Drum or as your requirement

Storage

Store at dry, dark and ventilated place.

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